AHVENAINEN, RAIJA T.: search on Z-Library

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1

Music-listening regulates human microRNA expression

Nair, Preethy Sasidharan, Raijas, Pirre, Ahvenainen, Minna, Philips, Anju K., Ukkola-Vuoti, Liisa, JÃ¤rvelÃ¤, Irma

Journal:

Year:

2020

File:

PDF, 895 KB

2020

2

Packaging materials in microwave ovens

Raija Ahvenainen, Thea Sipiläinen-Malm, Raija-Liisa Heiniö, Annukka Leppänen

Journal:

Packaging Technology and Science

Year:

1992

Language:

english

File:

PDF, 220 KB

english, 1992

3

Monitoring of the quality of modified atmosphere packaged broiler chicken cuts stored in different temperature conditions: B. Biogenic amines as quality-indicating metabolites

Mervi Rokka, Susanna Eerola, Maria Smolander, Hanna-Leena Alakomi, Raija Ahvenainen

Journal:

Year:

2004

Language:

english

File:

PDF, 478 KB

english, 2004

4

Effect of sodium citrate, carboxymethyl cellulose and carrageenan levels on quality characteristics of low-salt and low-fat bologna type sausages

Marita Ruusunen, Jukka Vainionpää, Eero Puolanne, Marika Lyly, Liisa Lähteenmäki, Markku Niemistö, Raija Ahvenainen

Journal:

Year:

2003

Language:

english

File:

PDF, 330 KB

english, 2003

5

Chitosan-coated paper: Effects of nisin and different acids on the antimicrobial activity

Jari Vartiainen, Rose Motion, Heikki Kulonen, Marjaana Rättö, Eija Skyttä, Raija Ahvenainen

Journal:

Journal of Applied Polymer Science

Year:

2004

Language:

english

File:

PDF, 225 KB

english, 2004

6

Properties of antimicrobial plastics containing traditional food preservatives

Jari Vartiainen, Eija Skytta, Jouni Enqvist, Raija Ahvenainen

Journal:

Packaging Technology and Science

Year:

2003

Language:

english

File:

PDF, 453 KB

english, 2003

7

Application of an electronic nose for quality assessment of modified atmosphere packaged poultry meat

Tiina Rajamäki, Hanna-Leena Alakomi, Tiina Ritvanen, Eija Skyttä, Maria Smolander, Raija Ahvenainen

Journal:

Year:

2006

Language:

english

File:

PDF, 486 KB

english, 2006

8

Monitoring of the quality of modified atmosphere packaged broiler chicken cuts stored in different temperature conditions. A. Time–temperature indicators as quality-indicating tools

Maria Smolander, Hanna-Leena Alakomi, Tiina Ritvanen, Jukka Vainionpää, Raija Ahvenainen

Journal:

Year:

2004

Language:

english

File:

PDF, 698 KB

english, 2004

9

Active and smart packaging for meeting consumer demands for quality and safety

Ahvenainen, Raija, Hurme, Eero

Journal:

Food Additives & Contaminants

Year:

1997

Language:

english

File:

PDF, 1.06 MB

english, 1997

10

Sense of Coherence and Disability Pensions. A Nationwide, Register Based Prospective Population Study of 2196 Adult Finns

Sakari Suominen, Raija Gould, Jari Ahvenainen, Jussi Vahtera, Antti Uutela and Markku Koskenvuo

Journal:

Journal of Epidemiology & Community Health

Year:

2005

Language:

english

File:

PDF, 1.59 MB

english, 2005

11

Effect of the gas/product ratio and CO2 concentration on the shelf-life of MA packed fish

Kati Randell, Raija Ahvenainen, Tapani Hattula

Journal:

Packaging Technology and Science

Year:

1995

Language:

english

File:

PDF, 609 KB

english, 1995

12

QUALITY OF WHOLE GUTTED SALMON IN VARIOUS BULK PACKAGES

MORTEN SIVERTSVIK, JAN THOMAS ROSNES, AASE VORRE, KATI RANDELL, RAIJA AHVENAINEN, HELGE BERGSLIEN

Journal:

Journal of Food Quality

Year:

1999

Language:

english

File:

PDF, 667 KB

english, 1999

13

Shelf-Life of Prepeeled Potato Cultivated, Stored, and Processed by Various Methods

AHVENAINEN, RAIJA T., HURME, EERO U., HÄGG, MARGARETA, SKYTTÄ, EIJA H., LAURILA, EIRA K.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 3.51 MB

english, 1998

14

Leakage analysis of packages by the electrolytic test

Lena Axelson Larsson, Eero Hurme, Sören Cavlin, Raija Ahvenainen

Journal:

Packaging Technology and Science

Year:

1997

Language:

english

File:

PDF, 152 KB

english, 1997

15

Antimicrobial and Barrier Properties of LDPE Films Containing Imazalil and EDTA

Vartiainen, Jari, Skytta, Eija, Ahvenainen-Rantala, Raija, Enqvist, Jouni

Journal:

Journal of Plastic Film and Sheeting

Year:

2003

Language:

english

File:

PDF, 182 KB

english, 2003

16

Inhibition of Growth of Nonproteolytic Clostridium botulinum Type B in Sous Vide Cooked Meat Products Is Achieved by Using Thermal Processing but Not Nisin

LINDSTRÖM, MIIA, MOKKILA, MIRJA, SKYTTÄ, EIJA, HYYTIÄ-TREES, EIJA, LÄHTEENMÄKI, LIISA, HIELM, SEBASTIAN, AHVENAINEN, RAIJA, KORKEALA, HANNU

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 182 KB

english, 2001

17

Effects of preparation procedures, packaging and storage on nutrient retention in peeled potatoes

Hägg, Margareta, Häkkinen, Ulla, Kumpulainen, Jorma, Ahvenainen, Raija, Hurme, Eero

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 193 KB

english, 1998

18

QUALITY OF FILLETED SALMON IN VARIOUS RETAIL PACKAGES

KATI RANDELL, TAPANI HATTULA, EIJA SKYTTÄ, MORTEN SIVERTSVIK, HELGE BERGSLIEN, RAIJA AHVENAINEN

Journal:

Journal of Food Quality

Year:

1999

Language:

english

File:

PDF, 575 KB

english, 1999

19

Comparison of different analytical methods in the monitoring of the quality of modified atmosphere packaged broiler chicken cuts using principal component analysis

Jukka Vainionpää, Maria Smolander, Hanna-Leena Alakomi, Tiina Ritvanen, Tiina Rajamäki, Mervi Rokka, Raija Ahvenainen

Journal:

Journal of Food Engineering

Year:

2004

Language:

english

File:

PDF, 381 KB

english, 2004

20

Myoglobin-based indicators for the evaluation of freshness of unmarinated broiler cuts

Maria Smolander, Eero Hurme, Kyösti Latva-Kala, Tiina Luoma, Hanna-Leena Alakomi, Raija Ahvenainen

Journal:

Innovative Food Science & Emerging Technologies

Year:

2002

Language:

english

File:

PDF, 558 KB

english, 2002

21

Shelf Life of Sliced Raw Potatoes of Various Cultivar Varieties—Substitution of Bisulfites

LAURILA, EIRA K., HURME, EERO U., AHVENAINEN, RAIJA T.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 2.84 MB

english, 1998

22

The Storage Life of Packed Shredded Iceberg Lettuce Dipped in Glycine Betaine Solutions

HURME, EERO U., KINNUNEN, ARVO, HEINIÖ, RAIJA-LIISA, AHVENAINEN, RAIJA, JOKINEN, KARI

Journal:

Journal of Food Protection

Year:

1999

Language:

english

File:

PDF, 35 KB

english, 1999

23

Methods for non-invasive sterility control in aseptically packaged foods

Gestrelius, Harriet, Mattila-Sandholm, Tiina, Ahvenainen, Raija

Journal:

Trends in Food Science & Technology

Year:

1994

Language:

english

File:

PDF, 953 KB

english, 1994

24

Physical and sensory properties of low-salt phosphate-free frankfurters composed with various ingredients

Marita Ruusunen, Jukka Vainionpää, Eero Puolanne, Marika Lyly, Liisa Lähteenmäki, Markku Niemistö, Raija Ahvenainen

Journal:

Year:

2003

Language:

english

File:

PDF, 190 KB

english, 2003

25

Reducing the sodium content in meat products: The effect of the formulation in low-sodium ground meat patties

Marita Ruusunen, Jukka Vainionpää, Marika Lyly, Liisa Lähteenmäki, Markku Niemistö, Raija Ahvenainen, Eero Puolanne

Journal:

Year:

2005

Language:

english

File:

PDF, 437 KB

english, 2005

26

Efficacy of Disinfectants To Reduce Listeria monocytogenes on Precut Iceberg Lettuce

HELLSTRÖM, SANNA, KERVINEN, RIITTA, LYLY, MARIKA, AHVENAINEN-RANTALA, RAIJA, KORKEALA, HANNU

Journal:

Journal of Food Protection

Year:

2006

Language:

english

File:

PDF, 127 KB

english, 2006

27

Penetration of Bacteria through Microholes in Semirigid Aseptic and Retort Packages

HURME, EERO U., WIRTANEN, GUN, AXELSON-LARSSON, LENA, PACHERO, NUNO A. M., AHVENAINEN, RAIJA

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.91 MB

english, 1997

28

Minimal processing of foods and process optimization: An interface

Ahvenainen, Raija

Journal:

Trends in Food Science & Technology

Year:

1994

Language:

english

File:

PDF, 182 KB

english, 1994

29

A Nondestructive Leak Detection Method for Flexible Food Packages Using Hydrogen as a Tracer Gas

HURME, EERO U., AHVENAINEN, RAIJA

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 1.73 MB

english, 1998

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